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Chicken-65 Fry Prepare to tantalize your taste buds with the fiery and flavorful 'Hot Stuff's' Chicken-65 Fry. This dish i...
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Chicken-65 Fry
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Chicken-65 Fry
Prepare to tantalize your taste buds with the fiery and flavorful 'Hot Stuff's' Chicken-65 Fry. This dish is an explosion of spices and textures that will leave you craving for more. Dive into the world of bold flavors and savor the heat.
Ingredients:
- Chicken pieces
- Curd (yogurt)
- Ginger-garlic paste
- Red chili powder
- Curry leaves
- Mustard seeds
- Coriander leaves
- Lemon wedges
- Oil
- Salt to taste
Preparation Steps:
- Marinate chicken pieces with curd, ginger-garlic paste, red chili powder, and a pinch of salt. Allow them to marinate for at least 2 hours.
- In a pan, heat oil and add mustard seeds and curry leaves. Let them splutter.
- Add the marinated chicken to the pan and fry until they are golden and crispy.
- Garnish with fresh coriander leaves and serve hot with lemon wedges.
Serving Suggestions:
Chicken-65 Fry is perfect as an appetizer or a spicy side dish. Pair it with your favorite chutney or enjoy it with steamed rice for a fiery feast.
At 'Hot Stuff,' we are passionate about delivering bold flavors, and Chicken-65 Fry is the embodiment of our culinary dedication. Experience the heat and boldness in every bite.
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For inquiries, reservations, or any questions, please feel free to reach us at: +91 93281 11672
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